What better way to start a Sunday morning?
The recipe might seem complicated to a newbie baker. However, her step by step instructions and helpful photos make the task pretty simple. No joke.
Here’s how it went down in my kitchen…
This was my first crack at making a sweet yeast bread recipe and it turned out fabulous. I even called my mom to share the news, “MOM! I made homemade cinnamon rolls…er…twists!” She was proud. Okay, maybe just shocked.
This recipe is great when you have house guests because you do all the dirty work the night before and just pop them in the over in the morning.
The results…you’ll NEVER used cinnamon rolls from a can again. Oh, and VERY happy kiddos too!
Thanks to The Frugal Girl for her constant baking inspiration!Pin It